There's a Heifer in Your Tank

There's a Heifer in Your Tank - March 22 at the U of A

When: March 22nd at 7:00pm

Where: U of A Main Campus, CCIS 1-430

What: An edu-taining night where students will highlight people who have contributed lasting legacies to agriculture and our industry. 

Cost: FREE! Reserve your ticket below

 

We're excited to have Dr. Paul Siegel, Professor of Poultry Science from Virginia Tech, joining us at this event. He will address the audience on where agriculture has come from and where it is going and the role of the student and university in the futureof agriculture. Dr. Siegel is the former President fo the Poultry Science Association and has been inducted into the American Poultry Hall of Fame. While Dr. Siegel has earned many honors, so have his chickens who were recently featured in the National Geographic 

 

 

Which is better: free range or conventional eggs?

 

 

Are cows with BSE, or "Mad Cow" actually angry?

 

By Kylie Adams, Rebecca Price, Marika Wagner and Allison Zuidhof

"As consumers grow more concerned with the safety of their food, we hope they find reassurance with what they learn from this video about what Mad Cow Disease is, and what is being done to keep everyone safe."

What is the most unusual animal byproduct?

 

By Holly Stemberger, Kate Smith, Derrik Voogd, Shawn Tremblay and Woody Phung

 

How many products are derived from pigs?

[Click to view presentation]

By Gwen Roy, Chelsey Burdess, Darcy Bemister and Andy Kiely

Can you do the boot dip dance?

 

 

by Daren Mandrusiak, Jami Frederick, Erica Posteraro and Chelsea St. Louis

"The cleanest 30 seconds of my life...We learned so much from the production of this video about the importance of biosecurity and the large influence it has on animal health."